Friday, 3 April 2020
Seeds and dried herbs
We went away in February with a small harvest of sprigs of herbs and rocket and onions hanging around the kitchen. The onions, which came from our community garden, have now all been used, and the seeds gathered from the bunches of rocket seed pods, these will go back to the community garden down on the corner.
The herbs out of our garden - mint, thyme, sage - have dried and been stripped with some ending up in a salt cellar with dried lemon zest, salt and pepper. Coriander seeds harvest from our balcony pots are being successively planted to give me ongoing coriander - well that's the plan! our families of birds love to help me in the garden - say no more! Also packed away in jars are dried bay leaves from the Bay tree in the community garden. So much from our inner city pots. I love our 'urban farm'.
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